Combining Pisco and lemon juice or fruit juice you can make a variety of drinks. You can drink pure Pisco, or with ice, or with a few drops of lemon juice or you can prepare a great varieties of many drinks, such as: |
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NAME |
INGREDIENTS
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PREPARATION
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Pisco Tonic |
1 serving size of Pisco
4-5 ice cubes
Tonic water |
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Mix the ingredients in a glass. Decorate with a lemon round slice on the rim. |
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Chilcano |
1 serving size of Pisco
Chopped ice
Tonic water |
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Mix the ingredients in a glass. Add few drops of lemon juice |
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Capitan |
1 serving size of Pisco
1 serving size of red Vermouth
Ice
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In a mixing glass serve the Pisco, add the red Vermouth and mix with a spoon bar, add ice and round orange slice. Decorate with a cherry on the rim.
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Pisco Sour |
3 serving size of Pisco
1 serving size of lemon juice
1 serving size of syrup sugar
14 small ice cubes
Few drops of Bitter Angostura
1 egg white
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Mix all the ingredients in a blender. To serve the drink use small glasses with the rims previously "frosted" with a mix of sugar and egg white. Add a few drops of Bitter Angostura and a pinch of powder cinnamon.
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Fresco Verano
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1 serving size of Pisco
1 serving size of sweet mint
1 round lemon slice
Chopped ice |
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Mix all the ingredients in a glass |
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Coctel de Fresa |
2 serving sizes of Pisco
2 serving sizes of condensed milk
15 big strawberries
6 small ice cubes
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Mix all the ingredients in a blender and serve in big glasses. |
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Coctel de Algarrobina |
2 serving sizes of Pisco
1 serving size of Algarrobina
1 serving size of evaporated milk
1 egg yolk
6 small ice cubes
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Mix the egg yolk, add milk and the rest of the ingredients. Sprinkle powder cinnamon and serve. |
